Theecologically intensive is a internationally born during in 2008, the realization that agriculture must be able to be compatible with the . It is an association between “produce better” and “produce more” while respecting the environment. For that, some principles are put in place.
Meeting the growing needs
Theecologically intensive wants to produce in quality products. It wants to promote joint actions between farmers and all actors in the food sector.
Give priority to experimentation
For ecologically intensive agriculture, farmers use natural features of. They manage , and water balances. Economic actors must be encouraged to put the farmer at the center of innovation.
For better quality products
The farmer must listen to the consumers. Ecologically intensive agriculture involves choosing alternatives to plant protection products and thinking about a.
To evolve practices
To evolve towards an ecologically intensive agriculture, it is necessary to integrate the stakes of theand the rarefaction of the with the evolution of the practices.